Maison Dunand

Maison Dunand is a fine-dining French restaurant that has been awarded One Michelin Star 2025 for the second consecutive year and ranked among the Top 100 Restaurants in Thailand 🇹🇭, reflecting its outstanding quality in every aspect. Located in Soi Sathorn 10, Bangkok, the restaurant was founded by Chef Arnaud Dunand Sauthier, who has over nine years of experience.

Maison Dunand is designed to evoke the warmth of a home in the French Alps, featuring oak wood, stone, and paintings that depict the natural beauty of the French regions. The ambiance is both relaxing and premium, offering an inviting yet luxurious experience.

The cuisine at Maison Dunand is inspired by the Savoie and Brittany regions, with a focus on fresh ingredients and mountain herbs.

Signature Dishes:
• Caviar, Potato: Smooth and creamy potato mousse, served with premium caviar and Hokkaido uni.
• Pigeon, Morels: French pigeon paired with morel mushrooms and a rich, flavorful sauce.
• Carabineros Prawns, Radish: Grilled Carabineros prawns served with radish and Bagna Cauda sauce.
• A selection of fine cheeses from various regions, served with bread and fruit jam for a perfect pairing.

  Course Price: 4,600 THB for the seasonal menu.
  Course Price: 7,900 THB for the premium ingredient menu.
  (*Please check with the restaurant for the latest prices, as they may be subject to change.)